Vol. 95 No. 2 (2020)

DOI: https://doi.org/10.37856/bja.v95i2
Published: 2020-08-26

Artigos

  • ð˜ˆð˜»ð˜°ð˜´ð˜±ð˜ªð˜³ð˜ªð˜­ð˜­ð˜¶ð˜® ð˜£ð˜³ð˜¢ð˜´ð˜ªð˜­ð˜¦ð˜¯ð˜´ð˜¦ ASSOCIATION WITH STIMULATORS ON WHEAT CROP

    Luiza Durlo, Thomas Newton Martin, Alex T. Schonell, Giovane Matias Burg, Anderson da Costa Rossatto, Lucas A. Bruning
    83-94
    DOI: https://doi.org/10.37856/bja.v95i2.3713

  • ð˜‰ð˜¢ð˜¤ð˜ªð˜­ð˜­ð˜¶ð˜´ ð—Œð—‰. RZ2MS9 AND THE BACTERIA-FREE FILTRATE IN THE SEED GERMINATION AND GROWTH OF MAIZE SEEDLINGS

    Pedro Avelino Maia de Andrade, Lucas Smith Pimenta, Bruno Ewerton da Silveira Cardillo, Joelma Marcon, José Antônio da Silva, João Lucio de Azevedo, Ana Dionisia da Luz Coelho Novembre, Maria Carolina Quecine
    95-105
    DOI: https://doi.org/10.37856/bja.v95i2.4232

  • EVALUATION OF NEW LETTUCES CULTIVARS PRODUCED IN DIFFERENT CROP SYSTEMS

    Claudia Margareth Abe Rossi, Larissa Fontana, Silviane Zanni Hubinger, Carolina Medeiros Vicentini-Polette, Marcos David Ferreira, Marta Helena Fillet Spoto, Fernando Cesar Sala, Marta Regina Verruma-Bernardi
    106-122
    DOI: https://doi.org/10.37856/bja.v95i2.4233

  • TERRITORIAL ANALYSIS, DEVELOPMENT AND TECHNICAL ASSISTANCE AND RURAL EXTENSION FOR FAMILY FARMING

    Marcela Almeida de Araujo, Sergio Paganini Martins, Gerd Sparovek, Simone Beatriz Lima Ranieri, Adauto Brasilino Rocha Junior
    123-139
    DOI: https://doi.org/10.37856/bja.v95i2.4236

  • INFLUENCE OF ELEVATED COâ‚‚ ON AGRICULTURAL SYSTEMS: A REVIEW

    Rafael Munhoz Pedroso, Durval Dourado Neto
    140-155
    DOI: https://doi.org/10.37856/bja.v95i2.3977

  • COFFEE PRODUCTION IN THE BRAZILIAN SAVANNAH: CONSIDERATIONS ABOUT NITROGEN NUTRITION

    Isabeli Pereira Bruno, Victor Meriguetti Pinto, Klaus Reichardt
    156-173
    DOI: https://doi.org/10.37856/bja.v95i2.4243